Chile consistently holds a position among the top eight wine-producing countries globally, with the Maule Region playing a significant role in this achievement. This prominence of the Maule Region in global wine production ensures outstanding technical support is available for vineyard upkeep and grape processing.
Varieties in Production
Cabernet Sauvignon
Sauvignon Blanc
Malbec
Merlot
Carmenere
Tintorera
Season Export
Production Season
The harvest and processing of wine grapes take place annually from March to April. The fields in production are located in the Maule Region, with a total of 5,500 tons/year scheduled from 2025.